A Feast

I don't know if I'm surprised or what but between the two of us Tim and I can whip some really good stuff. Tonight: steak and mushrooms, asparagus, baked potato and spinach and a big, delicious beer to wash it all down with.

Aside from that, work continues to go well. I got an issue of Portland Monthly magazine earlier this week and so I know have some ideas of things to see and places to eat around town. Can't wait to explore!